Dried pasta

Pasta Secca Abatianni

It is only produced from very high quality semolina and by transformation processes which guarantee the “homemade pasta” taste and colour; pasta ensures a perfect combination with different seasonings and an impeccable firmness.






Orecchiette

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

orecchiette fresche abatianni

Macaroni

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

maccheroni abatianni

Cavatelli

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

cavatelli abatianni

Strozzapreti

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

strozzapreti abatianni

Tri-colour orecchiette

Cooking time: 12 minutes

Ingredients: durum wheat semolina, tomato and dehydrated spinaches

Package: 500 g

orecchiette abatianni

Tri-colour macaroni

Cooking time: 12 minutes

Ingredients: durum wheat semolina, tomato and dehydrated spinaches

Package: 500 g

maccheroni tricolore abatianni

Whole wheat orecchiette

Cooking time: 12 minutes

Ingredients: durum wheat semolina and whole durum wheat semolina

Package: 500 g

orecchiette abatianni

Whole wheat macaroni

Cooking time: 12 minutes

Ingredients: durum wheat semolina and whole durum wheat semolina

Package: 500 g

macaroni abatianni

Maritati

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

maritati abatianni

Whole wheat maritati

Cooking time: 12 minutes

Ingredients: durum wheat semolina and whole durum wheat semolina

Package: 500 g

maritati integrali abatianni

Macaroni with barley flour

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

maccheroni abatianni

Orecchiette with burnt wheat

Cooking time: 12 minutes

Ingredients: durum wheat semolina and water

Package: 500 g

orecchiette abatianni